In 100 g (Grams) of Frostings, glaze, prepared-from-recipe there is 0.045 mg of Riboflavin. Change amount

Conversion Calculator | Choose a measurement for calculation

Riboflavin

Riboflavin is a nutrient present in many other foods. The below table lists foods high in Riboflavin other than Frostings, glaze, prepared-from-recipe.

Yeast extract spread	17.5 mg	0.02%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes	7.29 mg	0.01%
Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie	6.8 mg	0.01%
Beverages, Orange-flavor drink, breakfast type, low calorie, powder	6.8 mg	0.01%
Lamb, New Zealand, imported, liver, cooked, soaked and fried	5.27 mg	0.01%
Lamb, variety meats and by-products, liver, cooked, pan-fried	4.59 mg
Babyfood, cereal, high protein, with apple and orange, dry	4.33 mg
Lamb, New Zealand, imported, liver, raw	4.21 mg
Moose, liver, braised (Alaska Native)	4.1 mg
Lamb, variety meats and by-products, liver, cooked, braised	4.03 mg
Leavening agents, yeast, baker's, active dry	4 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar	3.846 mg
Babyfood, cereal, rice, with bananas, dry	3.8 mg
Egg, white, dried, stabilized, glucose reduced	3.71 mg
Seaweed, spirulina, dried	3.67 mg
Lamb, variety meats and by-products, liver, raw	3.63 mg
Beverages, Orange drink, breakfast type, with juice and pulp, frozen concentrate	3.59 mg
Babyfood, cereal, mixed, with bananas, dry	3.56 mg
Beef, variety meats and by-products, liver, cooked, braised	3.425 mg
Beef, variety meats and by-products, liver, cooked, pan-fried	3.425 mg

Frostings, glaze, prepared-from-recipe

Frostings, glaze, prepared-from-recipe is a type of Sweets. The most significant nutrients in Frostings, glaze, prepared-from-recipe are listed below.

Water	15.27 g	15.27%
Energy (calorie)	341 kcal
Energy (joule)	1427 kJ
Protein	0.44 g	0.44%
Total lipid (fat)	0.53 g	0.53%
Ash	0.11 g	0.11%
Carbohydrate, by difference	83.65 g	83.65%
Fiber, total dietary	0 g
Sugars, total	80.44 g	80.44%
Calcium, Ca	17 mg	0.02%
Iron, Fe	0.03 mg
Magnesium, Mg	2 mg
Phosphorus, P	13 mg	0.01%
Potassium, K	30 mg	0.03%
Sodium, Na	6 mg	0.01%
Zinc, Zn	0.06 mg
Copper, Cu	0.006 mg
Manganese, Mn	0.014 mg
Selenium, Se	1 µg
Vitamin C, total ascorbic acid	0 mg

Nutrients in Frostings, glaze, prepared-from-recipe